When are you open?
We are only shut 3 days a year – Christmas Day, New Year’s Day and Good Friday.
We are open 6am – 4pm on regular trading days.
We are open 6am – 3pm on public holidays.
What gluten free options do you have?
- 4 Savoury options
- Roast Vegetable Quichette
- Lamb Rosemary and Shiraz pie
- Chicken and Veg pie
- Chickpea and Curried Veg (Vegan)
- 3 sweet options
- All made on site from scratch
- Apple, Pear and Almond cake
- Raw berry cashew cake (Vegan raw)
- Gluten free cookie
We are working on expanding the range.
What are your pies with NO DAIRY?
- Sausage roll
- Minced beef & kids size
- Chunky
- Beef curry
- Steak and Kidney
- Steak mushroom and Guinness
- Steak and pepper
- Lamb rosemary and shiraz
- Chicken and green curry
- Chicken and chorizo
- Vegie roll
- Chickpea G/F
- Dhansak
- Satay lentil
- Tomato coriander and lentil
- Chilli con corn
What are your pies with No EGG?
SAVOURY PIES
- Sausage roll
- Minced beef
- Chunky steak
- Beef bacon and cheese
- Beef and curry
- Beef and potato
- Red chilli bean
- Steak and kidney
- Steak mushroom and Guinness
- Steak and pepper
- Lamb rosemary and shiraz
- Chicken green curry
- Chicken and veg
- Chicken and chorizo
- Tuna mornay
- Veggie roll
- Chickpea curry
- Dhansak
- Pumpkin leek and cashew
- Roasted veg
- Satay lentil
- Spinach and feta
- Tomato coriander
- Chilli con corn
SWEET PIES
- Apple pie
- Apple and rhubarb
- Caramel tart
- Banoffee
- Raw berry
What are your pies with NO ONION, SHALLOTS OR LEEKS?
- Zucchini Quiche
- Chunky steak
- Beef bacon and cheese
- Potato pie
- Beef and curry
- Chicken and mushroom
- Roasted veg quichette
- Roasted veg
- Tomato coriander and lentil
What Milk options do you have?
- Full cream
- Almond
- Soy
- Skim
- Lactose free
Do you have decaf coffee?
Simply put – yes!
How do I reheat your pies?
To heat cold pies from the fridge, use a pre-heated oven at 160 degrees or 4 on gas for 20 minutes.
Kids’ pies and quiches only need 10-15 minutes.
Family Pies need 30-35 minutes.
We suggest you don’t use a microwave to reheat the pies as they can go soggy.
We also suggest if you have purchased hot pies to take home to eat, that you give them a short re-heat of 5 minutes in the oven at suggested temperatures to restore the pasty to its crisp flavoursome best!